Go Back
Homemade ranch pizza topped with chicken and spinach

Ranch Pizza

Connie Taylor
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Course Main Course
Cuisine American
Servings 1 1/4 C dressing, Toppings for 1 12 inch pizza crust

Ingredients
  

  • Ranch Dressing/Sauce:
  • 3/4 C mayonnaise
  • 1/2 C buttermilk
  • 1 garlic clove minced
  • 1/2 tbsp fresh finely chopped parsley
  • 1/2 tbsp fresh finely chopped chives
  • 1/2 tsp salt
  • Freshly ground black pepper to taste
  • Pizza toppings: for 1 twelve inch pizza
  • 1 C mozzarella
  • 1 large tomato sliced
  • 1/2 red onion sliced thin
  • 1/3 C cooked crumbled bacon
  • 3-4 fresh chives chopped
  • 1/2 chicken breast cooked, and sliced in thin strips
  • 1 12 inch pizza dough

Instructions
 

  • Ranch Dressing:
  • Place all ingredients in a jar, fitted with a lid and shake vigorously to combine. Refrigerate until needed.
  • Ranch Pizza:
  • Spread 1/2 cup ranch dressing over 12 inch pizza crust. Sprinkle cheese on top and dress with toppings.
  • Bake in a 525 degree F. oven until the cheese is melted and crust is golden brown.

Notes

happybellyfoodie.com