Go Back

Lunch Box Chicken Wrap ~ Back to School – Quick and Easy Recipes

Connie Taylor
Print Recipe

Ingredients
  

  • 1 chicken breast
  • 1/2 tbsp olive oil
  • 1/2 tsp smoked paprika
  • 1/2 tsp ground chipotle chili powder
  • 1/2 tsp ground Thai chili pepper
  • 1 to rtilla wrap
  • 2 slices fresh tomato
  • 1 tbsp sharp cheddar
  • 2 slices fresh avocado
  • 1 slice red onion
  • hot sauce and/or ranch dressing or sauce of your choice

Instructions
 

  • Drizzle the olive oil on the chicken breast. Sprinkle the seasonings on and marinate in the fridge for 30 minutes.
  • Heat the grill to 350 degrees F.
  • Cook the chicken breast until the internal temp reaches 165 degrees F.
  • Cool the chicken and refrigerate.
  • Slice the chicken into strips and place on the wrap along with the veggies and sauce. Enjoy!

Notes

Recipe by: Connie Murray @Happybellyfoodie.com