Go Back
Print
Notes
Smaller
Normal
Larger
Hot Cocoa Lip Balm
Connie Taylor
Print Recipe
Servings
18
.15oz tubes
Ingredients
1/2
oz
beeswax
shaved or pellets
1
oz
cocoa butter
1
tsp
vitamin E oil
1
tsp
jojoba oil
2
tsp
cocoa powder
1
tbsp
honey
1
tbsp
vegetable gycerine
Instructions
Place all ingredients in a canning jar and microwave for 30 seconds. Stir and repeat until all ingredients are melted.
Allow mixture to cool some and stir well.
Pour the balm into clean, empty lip balm tubes or tins.
Notes
Recipe by: Connie Murray @Happybellyfoodie.com