In a medium cast iron skillet, heat the butter over med/hi.

Saute the onion until soft.

Add the garlic and cook for one minute.

Add the broccoli and spread out evenly.

Scramble the eggs with the cream in a separate bowl and add salt and pepper to taste.

Add the Queso cheese and stir.

Pour the egg mixture over the broccoli and turn the heat down to low.

Allow the eggs to cook until set and browned around the edges.

Use a spatula to separate the edges away from the sides of the pan.

Once the eggs are nearly finished, top with the Parmesan cheese.

Place the pan in the oven and set the broiler to low.

Cook under the broiler until the cheese is browned on top.

Remove from oven and allow to cool for a couple of minutes.

Slice and serve.