Red Snapper ~ Deep Sea Fish Fillets So you went deep sea fishing and now you wanna make some delicious dishes? Gather those fish and break out the grill! Let’s take a look at a couple of ways to cook red snapper and other deep sea fish fillets. You can tell by looking at the…
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Fish Salad from your fresh catch
Fish Salad from your fresh catch Alright foodie friends, let’s get to the meat of our deep sea fish! Fish salad! There is so much you can do with one particular item, such as the Red Snapper I’m featuring this week. That’s mostly what we caught on our fishing trip. If you read yesterday’s post,…
Fish Stock ~ Getting the most out of your fresh catch!
Fish Stock ~ Getting the most out of your fresh catch! Alright, if you happened to miss yesterday’s post, go on back and take a gander. Just click to catch up. You’re gonna need a few things to get started: Get you a big ol’ pot, a few ingredients and some canning jars. Ready. Set….
Buttermilk Biscuits ~ All Jacked up on Garlic and Cheddar
Buttermilk Biscuits ~ All Jacked up on Garlic and Cheddar My awesome copy cat recipe for Cheddar Bay Biscuits! You’ve been to Red Lobster and know how amazing the “Cheddar Bay Biscuits” are. Right? They’re irresistible! Since I’m doing seafood dishes this week, I figured I’d share my favorite copy cat version of them. Now,…
Roasted Corn on the Cob ~ A visit to McGlasson’s Farm
Roasted Corn on the Cob Are you as CRAZY about corn as I am? Get that water boilin’! It’s time to pluck the corn! Let’s head on down to the river and visit one of my favorite farms, McGlasson’s! Down by the river, in good ol’ Hebron Kentucky there’s farm stand that I’ve been visiting…
Baby Back Ribs
Baby back ribs cooked slowly in the oven are perfectly tender and juicy! Did you know, you can make just about any meal heart smart and healthy? If you get enough fruit, veg and complex carbs in before you head for the heavier part of the meal, you’re simply not going to eat as…
What is Happy Belly Foodie all about? Keeping it delicious! 